Wednesday, April 11, 2012

Eggless Mango Cake

Summer means not just hot days, but it's time to cherish the yummy mangoes too :) It's almost summer in many parts of the world and I am sure huge mango sales are going on in India. There are so many variety of mangoes available in India and I miss them all. Ripe mangoes are sure a feast to eyes as well as taste buds rt :). A mango cake was in my to-try list from a long time and finally I could strike it off from my list. I had to use store brought Mango puree this time, but would love to try the cake with puree of  fresh mangoes next time which would make the cake more delicious. The cake came out soft and moist, the colour was great and was enjoyed by family and friends !!





You need...

11/4 cup All Purpose Flour
1 tsp Baking powder
1/2 tsp Baking soda
a pinch Salt

1 cup Mango Puree
3/4 cup Sugar
1/4 cup Milk
1/4 cup Oil
3/4 tsp Cardamom powder

1-2 tbsp Almonds



To prepare...

Sift the flour, baking soda, baking powder and salt. Keep this aside.

Whisk mango puree, sugar, milk, oil, cardamom powder until sugar is completely dissolved.

Preheat the oven to 350F. Grease a cake pan and keep it ready.

Now slowly add the flour mixture to the wet mix and combine it. Add the nuts and mix. If the cake mix is too thick add 1-2 tbsp of milk. I added 1.5 tbsp milk here.

Pour this cake mix to the cake pan. Bake for about 25-30 minutes or until a toothpick inserted at the centre comes out clean. Cool the cake completely and then cut into pieces. Serve and enjoy.



Sending this to the following events:

CC-Spring Seasonal Food at Srav's Culinary Concepts
Mango Mania 99 at The Pumpkin Farm
Bake Fest hosted by Sumee, an event by Vardhini





43 Tasty Comments:

Kaveri Venkatesh said...

The cake looks awesome...lovely color...raw mangoes are everywhere here...but have to wait a little more for ripe ones..though they are available but they will taste better by May.

Recipe world said...

Nice recipe dear..cake looks perfect!

Srimathi said...

This is an awesome recipe. Mango puree would work totally. Looks moist.

Kalpana Sareesh said...

beautiful color n the last click !!

Vimitha Anand said...

The cake looks so soft and love mango in anything

Vineetha said...

Nice cake...u r so innovative with cakes :)

Square Meals said...

Yummy looking cake :-)

Aparna

Rasi said...

they look super good & mango flavor.. wow.. can i ask for more :)

Ongoing Event : WTML

Vidhya said...

Tempting cake.

Mélange said...

Perfect and colorful.. Moreover it's clean and so yummy ! Pass me the plate Shobha...

Achu's Amma's Kitchen said...

wow mango cake,i love the mango flavor..perfectly done fluffy cake..

Julie said...

Very delicious n yummy cake,Nice color n texture !

Rush in your "Mint & Coriander seeds" entries(EP Series-Apr)
Erivum Puliyum

Hema said...

Soft and nice texture and with mangoes, awesome..

Torviewtoronto said...

this cake looks wonderful

Suja Manoj said...

Can imagine the flavor and taste..beautiful texture..yum

R said...

that is one super cool cake, luv the color. it looks really spongy too.

Sravs said...

So beautiful cake and vibrant color !! yummy love this !! Thanks for linking to the event !!

Ongoing event
CC:Spring Seasonal Food

simran said...

great colour.and the exture loks super too.i love the fact that there is just a quarter cup of oil.lovely recipe!

San said...

Tell me about it, mangoes will make life more interesting with its deliciousness. Amazing and super moist mango cake dear.

Prabha Mani said...

Hey dear Cake looks awesome..sure will taste excellent with yummy mango flavour n taste..Book marking it :) :)

Prabha's Cooking
Ongoing Event : HITS ~ Soy Recipes

The Pumpkin Farm said...

such an awesome cake, and the picture does full justice to it..loved the recipe, bookmarked...thanks for linking to the event

Poonam Borkar said...

cake looks awesome..beautifully presented!!
Spicy-Aroma

easyfoodsmith said...

The cake looks amazing...full on flavour and such a refreshing yellow colour. Also love the fact that it is egg-less. I am surely going to present it to my mother-in-law who is a vegetarian and earn some brownies points ;)

Priya said...

Wat a fabulous looking cake,look at the colour who will say no to have a slice..

maha said...

cake looks superb dear.loved d colour
maha

jeyashrisuresh said...

soft and spongy cake. recently even i tried a mango cake. will post soon. nice click

meena said...

mango cake eggless thislooks yummy from here.. lovely dish

Nalini's Kitchen said...

Cake looks so moist and soft,awesome recipe.Will give it a try soon.

cookingvarieties said...

hi sobha, very innovative of you to use mango. i have never seen this recipe before.
they look soft, moist and of pretty color too. bookmarked with thanks. have a nice day

Sumee said...

Oh wow.. the color of the cake is sooo good. I just bought some fresh mangoes.. must try.. thnx for linking it up

Sensible Vegetarian said...

Yummy looking cake, great clicks. A very Happy Vishu to you.

The Yogi Vegetarian said...

Fantastic idea for a cake! I will definitely try this one. The fragrance and flavour must be wonderful. I would use fresh mango puree,but they are quite expensive here in the UK and you can't always get them ripe enough, so I might just go for the tinned pulp.

Rev said...

perfect is what i can say looking at such a well made cake! thanks for the recipe & the idea for tmrw :)

Mahi said...

Looks colourful,soft n yummy! :P

Wish You a Happy Vishu!

The Yogi Vegetarian said...

btw, I was so impressed with this cake that I linked to this post in one of my posts (a peach cake)- hope you don't mind :)

Archana said...

Awesome cake. Like Kaveri said have to wait for the ripe ones.

Suneetha Reddy said...

Looks, delish! and simple enough to make, love the fact that its also eggless. Thanks so much for the recipe!

-Suneetha

saffronexperience.blogspot.com

Anisha Ranjit said...

This is a great recipe... I can easily Veganise it too... Will try it soon... i can't get enough of mangoes... :)

Gnoe (@Graasland) said...

OMG this looks so good! I bookmarked it for next time I have an excuse to bake. :)

Thanks for sharing!

Nupur said...

wat a wonderful cake Sobha.. a real keeper .. I have tried Mango cake with Semolina in the past .. am sure this also must have tasted great

Roshni said...

Sobha, I made this cake and it came out wonderful... new to your blog.. happy to follow you.. do check out my blog and the post for Mango cake

http://arusuvai-kurippu.blogspot.co.uk/2012/06/eggless-mango-cake-with-shrikhand-and.html

Thanks again for the recipe...

Rini said...

Hi Shobha, thanks for an amazing recipe. I made this cake and it turned out delish!! My hubby almost gobbled up the entire cake. We both loved it. I made a few changes though. I replaced milk with coconut milk, chocolate chips with almond and a tsp each of mango and vanilla essence with the cardamom. Cake was lovely.. I have made it twice already... Thanks again!

Sobha Shyam said...

Thanks a lot Rini for giving me the feedback. Glad that you liked it. :) The changes you made sounds lovely and yum :) Thanks again for stopping by dear..really appreciate it :)

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